Burger Bar Chef
North Thoresby
30 hours per week - £20,000 per annum
Here at Venney's we pride ourselves on our ambition and ability to provide brilliant service and products to our customers. We are currently searching for a Chef to run, oversee, and make their own our brand new burger bar takeaway. We need a chef who has a strong understanding of food safety practices, food ordering, food hygiene, kitchen safety practices, and a strong passion for the industry. We expect every dish sent to a customer to be of the highest quality, whilst maintaining impeccable standards of cleanliness and organisation in the kitchen. We are aiming to open the Burger Bar as soon as we have the right person for the position, could that be you?
Responsibilities
- Prepare and cook a variety of grilled foods, ensuring quality and presentation meet our restaurant's standards
- Assist in the overall food preparation process, including marinating, seasoning, and portioning ingredients
- Maintain a clean and organised work area, adhering to food safety regulations at all times
- Collaborate with other kitchen staff to ensure timely meal service during peak hours
- Monitor cooking times and temperatures to ensure food is cooked safely and to the desired level of doneness
- Help with inventory management by keeping track of stock levels for grilling supplies and ingredients
- Participate in regular kitchen clean-up duties, including washing utensils, equipment, and surfaces
- Preparing and cooking food items to order
- Following recipes and presentation specifications
- Maintaining a clean, organised workspace
- Adhering to health and safety standards
- Organise and manage the rota and staffing costs
- Ensure all shifts are sufficiently staffed
- Maintain standards of quality and performance.
- Interview new staff, maintain current staff files and training
Requirements
- Previous experience in a restaurant or kitchen environment is preferred
- Strong knowledge of food safety practices and culinary techniques related to grilling
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and the ability to work as part of a team
- A genuine passion for cooking and creating delicious meals for customers
- Flexibility to work various shifts, including evenings and weekends as needed
- Ability to read and understand recipes and food preparation instructions
- Ability to work in a fast-paced environment
- Ability to accurately follow instructions and take direction
- Ability to multitask and stay organised
- Ability to work well with others
Apply Now
